Made With Caribbean Scotch Bonnet Peppers
Scotch Bonnet Peppers are native to the Caribbean islands and are known for their iconic island style heat. These key ingredients are 100% vegan and make the perfect blend of flavor and heat in Alvin's Hot Sauces. Blended Heat Level: Hot. Unlike most sauces that primarily use water and vinegar, Alvin's main ingredient is Papaya-based, along with other great herbs and spices. This provides a unique initial flavor with a savory heat.
YELLOW PEPPER HOT SAUCE
The Yellow Pepper blend builds on the back end of your palate.
Hot Sauce Heat Level: HOT
Full Flavor Balanced with a Lingering Savory Heat that builds on the back of the palate.
Authentic Small Batch Crafted Island Hot Sauce.
NOT your typical water / vinegar - based sauce